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I will definitely be making this again! And I am excited that I have added this southern delicacy to my cooking repertoire.
In other news, I have a temp job! It should last for a few weeks, and while it might not be permanent, it's still a step in the right direction. I am working in an HR office, helping them with their recruitment, and I think I am going to enjoy it a lot. I worked half a day on Friday, but starting Monday, I'll be doing the 8 hour a day thing again for the first time in awhile. It'll be good to get in a bit of a routine. I'll keep you posted on all of the happenings. For now, have a great weekend!
3 comments:
The okra looks great - better than any I've ever cooked! Well done! :)
Yummo! I'm so proud of you for cooking that okra! I'd never tasted okra before moving to the south. It was not something we ever ate in Alaska. We were missing out on some yummy stuff!
I'm so happy you have work. Temp work can lead to permanent. I pray for more open doors for you.
Love you! Hugs, Glenda
I'm glad to hear that you found work after patiently beating the streets.
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